Catering by Diana is locally owned by Chef Diana Flagle. She attended
culinary school in Denver and has worked in the Greeley area in the culinary
field for over 17 years.
Catering to your needs is the focus of our catering business. We take pride
in preparing food with the customer in mind and using fresh ingredients with
home style recipes.
We serve events ranging from 10-350 guests at the location of your choice.
All meals are served buffets style, although we are able to provide Family
Style and Individually Served meals upon request. All disposable plates,
plastic ware, napkins, cups, and condiments are provided with full service
meals.
Prices for our full service catering varies on the size of the event, menu
selection, type of service, and additional selections such as beverages,
desserts, and etc. Meals generally range from $8 to $12 per guest. There is
an additional charge for china and linen service.
Located in Greeley, we service the following areas Ft. Collins, Loveland, Longmont, Brighton, Estes Park, and Cheyenne WY. We invite you to call or make an appointment to discuss
you catering needs. We will do what we can to ensure your event is a
memorable success.
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Diana Flagle, Owner
Catering by Diana
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